User:Jean-Guy Berrin - Revision history

Jean-Guy Berrin at 10:33, 20 January 2013

2013-01-20T10:33:56Z

Jean-Guy Berrin at 10:04, 20 January 2013

2013-01-20T10:04:03Z

Harry Brumer: removed extra space breaking references

2012-10-31T15:31:47Z

removed extra space breaking references

Harry Brumer at 17:20, 30 October 2012

2012-10-30T17:20:59Z

Jean-Guy Berrin at 15:54, 25 October 2012

2012-10-25T15:54:16Z

Jean-Guy Berrin at 07:16, 16 October 2012

2012-10-16T07:16:47Z

Jean-Guy Berrin: Created page with "Hi. Berrin,Jean-Guy"

2012-10-16T07:16:27Z

Created page with "Hi. Berrin,Jean-Guy"

New page

Hi.

[[Category:Contributors|Berrin,Jean-Guy]]

← Older revision		Revision as of 10:33, 20 January 2013
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−	[[Image:berrin.jpg\|200px\|right]] This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' <cite>Berrin2000</cite>. During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships <cite>Tribolo2007 Berrin2003</cite>. After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction <cite>Couturier2012 Berrin2012</cite>. A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family <cite>Lafond2012</cite>.	+	[[Image:berrin.jpg\|200px\|right]] This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' <cite>Berrin2000</cite>. During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships <cite>Tribolo2007 Berrin2003</cite>. After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction <cite>Couturier2012 Berrin2012</cite>. A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family <cite>Lafond2012</cite>. More information at [https://www.researchgate.net/profile/Jean-Guy_Berrin/ ResearchGate].

← Older revision		Revision as of 10:04, 20 January 2013
Line 1:		Line 1:
−	This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' <cite>Berrin2000</cite>. During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships <cite>Tribolo2007 Berrin2003</cite>. After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction <cite>Couturier2012 Berrin2012</cite>. A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family <cite>Lafond2012</cite>.	+	[[Image:berrin.jpg\|200px\|right]] This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' <cite>Berrin2000</cite>. During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships <cite>Tribolo2007 Berrin2003</cite>. After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction <cite>Couturier2012 Berrin2012</cite>. A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family <cite>Lafond2012</cite>.

← Older revision		Revision as of 15:31, 31 October 2012
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−	This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' <cite>Berrin2000</cite>. During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships <cite>Tribolo2007 Berrin2003</cite>. After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction <cite>Couturier2012 ~~Berrin 2012~~</cite>. A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family <cite>Lafond2012</cite>.	+	This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' <cite>Berrin2000</cite>. During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships <cite>Tribolo2007 Berrin2003</cite>. After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction <cite>Couturier2012 Berrin2012</cite>. A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family <cite>Lafond2012</cite>.

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-This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' (<cite>Berrin2000</cite>). During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships (<cite>Tribolo2007 Berrin2003</cite>). After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by  a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction (<cite>Couturier2012 Berrin 2012</cite>). A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family (<cite>Lafond2012</cite>).
+This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' <cite>Berrin2000</cite>. During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships <cite>Tribolo2007 Berrin2003</cite>. After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by  a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction <cite>Couturier2012 Berrin 2012</cite>. A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family <cite>Lafond2012</cite>.
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 #Lafond2012 pmid=23023747
 #Tribolo2007 pmid=17555766

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-Hi. This in Jean-Guy's page.
+This is the user page of '''Jean-Guy Berrin'''. I started working on carbohydrate-active enzymes during my Master studies focusing on the characterization of a fungal [[GH11]] xylanase from ''Aspergillus niger'' (<cite>Berrin2000</cite>). During my PhD held at the Institute of Food Research Norwich (UK) under the supervision of Nathalie Juge, I investigated the role of the human beta-glucosidase ([[GH1]]) in the metabolism of flavonoid glycosides through the study of its structure-activity relationships (<cite>Tribolo2007 Berrin2003</cite>). After my PhD, I went back to France at the CEA (French Alternative Energies and Atomic Energy Commission) for a post doc on NADH oxidases followed by  a post doc at Aix Marseille University on the characterization of fungal [[GH11]] xylanases for food applications (see for example <cite>AndreLeroux2008</cite> and reviews <cite>BerrinJuge2009 Paes2012</cite>). In 2008, I obtained a permanent research scientist position at INRA (Franch National Institute for Agricultural Research, Biotechnology of Filamentous Fungi group, Marseille, France). My main interest is to explore the enzymatic potential of the INRA collection of filamentous fungi (CIRM) to improve plant biomass deconstruction (<cite>Couturier2012 Berrin 2012</cite>). A large number of genes have been targeted by computational genome analysis and secretomic approaches leading to the characterization of CAZymes from [[GH5]], [[GH6]], [[GH11]], [[GH26]], [[GH45]], [[GH51]], [[GH62]] (see for example <cite>Couturier2011</cite>). I also characterized the first member of the [[GH131]] family (<cite>Lafond2012</cite>).
+----
+<biblio>
-[[Category:Contributors|Berrin,Jean-Guy]]
+#AndreLeroux2008 pmid=18384043

← Older revision		Revision as of 07:16, 16 October 2012
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−	Hi.	+	Hi. This in Jean-Guy's page.