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Difference between revisions of "User:Ana Luis"
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| − | + | I obtained a M.Sc in Pharmaceutical Sciences at University of Lisbon in 2009. After I worked with Dr. Carlos Fontes at Technical University of Lisbon, studying the mechanisms of protein-carbohydrate interactions. Currently, I'm doing the PhD under the supervision of Prof. Harry Gilbert at Newcastle University. My research has focus on functional and structural characterization of enzymes and carbohydrate binding modules. I'm also interested in understanding the mechanisms behind the pectins degradation and utilization by intestinal bacteria. | |
| − | + | I contributed to structural-functional characterization of CBM65 ('''Family first''') <cite>Luis2013</cite> | |
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Revision as of 11:02, 4 October 2015
I obtained a M.Sc in Pharmaceutical Sciences at University of Lisbon in 2009. After I worked with Dr. Carlos Fontes at Technical University of Lisbon, studying the mechanisms of protein-carbohydrate interactions. Currently, I'm doing the PhD under the supervision of Prof. Harry Gilbert at Newcastle University. My research has focus on functional and structural characterization of enzymes and carbohydrate binding modules. I'm also interested in understanding the mechanisms behind the pectins degradation and utilization by intestinal bacteria. I contributed to structural-functional characterization of CBM65 (Family first) [1]
- Luís AS, Venditto I, Temple MJ, Rogowski A, Baslé A, Xue J, Knox JP, Prates JA, Ferreira LM, Fontes CM, Najmudin S, and Gilbert HJ. (2013). Understanding how noncatalytic carbohydrate binding modules can display specificity for xyloglucan. J Biol Chem. 2013;288(7):4799-809. DOI:10.1074/jbc.M112.432781 |