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Difference between revisions of "Glycoside Hydrolase Family 78"

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== Substrate specificities ==
 
== Substrate specificities ==
Family GH78 glycoside hydrolases are found in bacteria and fungi. The characterized activity of this family is α-L-rhamnosidase (EC 3.2.1.40). α-L-Rhamnosidases catalyze the hydrolysis of α-L-rhamnosyl-linkages in L-rhamnose containing compounds, flavonoid glycosides such as naringin, hesperidin and rutin, polysaccharides such as rhamnogalacturonan and arabinogalactan-protein, or glycolipids.  
+
Family GH78 glycoside hydrolases are found in bacteria and fungi. The characterized activity of this family is α-L-rhamnosidase (EC 3.2.1.40). α-L-Rhamnosidases catalyze the hydrolysis of α-L-rhamnosyl-linkages in L-rhamnose containing compounds, flavonoid glycosides such as naringin, hesperidin and rutin, polysaccharides such as rhamnogalacturonan and arabinogalactan-protein, or glycolipids.
 +
 
 +
α-L-Rhamnosidases have been found to be one components of rhamnogalacturonan hydrolase <cite>Mutter1994</cite>, or naringinase [].
  
 
== Kinetics and Mechanism ==
 
== Kinetics and Mechanism ==
GH78 enzymes hydrolyze glycosidic bonds through an acid base-assisted single displacement or inverting mechanism elucidated by proton NMR <cite>Zverlov2000</cite>.
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GH78 enzymes hydrolyze glycosidic bonds through an acid base-assisted single displacement or inverting mechanism elucidated by proton NMR <cite>Pitson1998, Zverlov2000</cite>.
  
''Bacillus'' sp. GL1 α-L-rhamnosidase B (BsRhaB) was a monomer with a molecular mass of about 100 kDa and was most active at pH 7.0 and 50°C against the gellan-degrading product (rhamnosyl-glucose) <cite>Hashimoto1999</cite>.
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α-L-rhamnosidases have molecular masses of 80-120 kDa, and are most active at pH 4.0 to 8 and temperature of 50°C against ''p''-nitrophenyl-α-L-rhamnopyranoside <cite>Mutter1994, Hashimoto1999, Manzanares2000, Koseki2008, Ichinose2013</cite>.
''Aspergillus aculeatus'' two α-L-rhamnosidases (RhaA and RhaB) had molecular masses of 92 and 85 kDa, and were most active at pH 4.5 to 5, showed Km and Vmax values of 2.8 mM and 24 U/mg (RhaA) and 0.30 mM and 14 U/mg (RhaB) against ''p''-nitrophenyl-α-L-rhamnopyranoside <cite>Manzanares2000</cite>.
 
''Aspergillus kawachii'' α-L-rhamnosidase had a molecular mass of 90 kDa and exhibited optimal activity at pH 4.0 and temperature of 50°C against ''p''-nitrophenyl-α-L-rhamnopyranoside <cite>Koseki2008</cite>.
 
''Streptomyces avermitilis'' α-L-rhamnosidase (SaRha78A) had a molecular mass of 113 kDa and exhibited optimal activity at pH 6.0 and temperature of 50°C against ''p''-nitrophenyl-α-L-rhamnopyranoside <cite>Ichinose2013</cite>.
 
  
 
== Catalytic Residues ==
 
== Catalytic Residues ==
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== Family Firsts ==
 
== Family Firsts ==
;First stereochemistry determination: ''Clostridium stercorarium'' α-L-rhamnosidase (RamA), by <sup>1</sup>H-NMR <cite>Zverlov2000</cite>.
+
;First stereochemistry determination: ''Aspergillus aculeatus'' α-L-rhamnosidase (RhaA), by <sup>1</sup>H-NMR <cite>Pitson1998</cite>.
 
;First general base residue identification: ''Streptomyces avermitilis'' α-L-rhamnosidase (SaRha78A), based on mutagensis informed by 3D structural data <cite>Fujimoto2013</cite>.
 
;First general base residue identification: ''Streptomyces avermitilis'' α-L-rhamnosidase (SaRha78A), based on mutagensis informed by 3D structural data <cite>Fujimoto2013</cite>.
 
;First general acid residue identification: ''Streptomyces avermitilis'' α-L-rhamnosidase (SaRha78A), based on mutagensis informed by 3D structural data <cite>Fujimoto2013</cite>.
 
;First general acid residue identification: ''Streptomyces avermitilis'' α-L-rhamnosidase (SaRha78A), based on mutagensis informed by 3D structural data <cite>Fujimoto2013</cite>.
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#Cantarel2009 pmid=18838391
 
#Cantarel2009 pmid=18838391
 
#DaviesSinnott2008 Davies, G.J. and Sinnott, M.L. (2008) Sorting the diverse: the sequence-based classifications of carbohydrate-active enzymes. Biochem. J. (BJ Classic Paper, online only). [http://dx.doi.org/10.1042/BJ20080382 DOI: 10.1042/BJ20080382]
 
#DaviesSinnott2008 Davies, G.J. and Sinnott, M.L. (2008) Sorting the diverse: the sequence-based classifications of carbohydrate-active enzymes. Biochem. J. (BJ Classic Paper, online only). [http://dx.doi.org/10.1042/BJ20080382 DOI: 10.1042/BJ20080382]
 +
#Mutter1994 pmid=7972516
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#Pitson1998 pmid=9464254
 
#Hashimoto1999 pmid=10415111
 
#Hashimoto1999 pmid=10415111
 
#Zverlov2000 pmid=10632887
 
#Zverlov2000 pmid=10632887

Revision as of 00:58, 20 May 2014

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Glycoside Hydrolase Family GH78
Clan GH-M
Mechanism inverting
Active site residues known
CAZy DB link
https://www.cazy.org/GH78.html


Substrate specificities

Family GH78 glycoside hydrolases are found in bacteria and fungi. The characterized activity of this family is α-L-rhamnosidase (EC 3.2.1.40). α-L-Rhamnosidases catalyze the hydrolysis of α-L-rhamnosyl-linkages in L-rhamnose containing compounds, flavonoid glycosides such as naringin, hesperidin and rutin, polysaccharides such as rhamnogalacturonan and arabinogalactan-protein, or glycolipids.

α-L-Rhamnosidases have been found to be one components of rhamnogalacturonan hydrolase [1], or naringinase [].

Kinetics and Mechanism

GH78 enzymes hydrolyze glycosidic bonds through an acid base-assisted single displacement or inverting mechanism elucidated by proton NMR [2, 3].

α-L-rhamnosidases have molecular masses of 80-120 kDa, and are most active at pH 4.0 to 8 and temperature of 50°C against p-nitrophenyl-α-L-rhamnopyranoside [1, 4, 5, 6, 7].

Catalytic Residues

The crystallographic and mutagenesis studies of Streptomyces avermitilis α-L-rhamnosidase (SaRha78A) indicated that Glu895 appeared to be the catalytic general base, and Glu636 appeared to comprise the catalytic proton donor (acid) of the enzyme, activating a water molecule [8]. Glutamate is conserved for the catalytic general base in all characterized α-L-rhamnosidases.

Three-dimensional structures

The first crystal structure was determined for Bacillus sp. GL1 α-L-rhamnosidase B (BsRhaB) [9]. Then, crystal structure of the putative α-L-rhamnosidase BT1001 from Bacteroides thetaiotaomicron VPI-5482 was determined by Structural genom project [10]. Recently, crystal structure of Streptomyces avermitilis α-L-rhamnosidase (SaRha78A) in complex with L-rhamnose was reported [8].

α-L-Rhamnosidases have a modular structure. BsRhaB, BT1001, and SaRha78A show five-, four and six-module structures. The catalytic module of GH78 enzymes is an (α/α)6-barrel. A fibronectin type 3 fold β-domain often appears in the N-terminus, and the Greek key β-domain exist just after the catalytic module comprising the C-terminus. Several β-domains are inserted between the N-terminal domain and the catalytic module. Streptomyces avermitilis α-L-rhamnosidase (SaRha78A) possesses one carbohydrate binding module (CBM67), which binds terminal L-rhamnose sugars in the presence of calcium ion [8].

Family Firsts

First stereochemistry determination
Aspergillus aculeatus α-L-rhamnosidase (RhaA), by 1H-NMR [2].
First general base residue identification
Streptomyces avermitilis α-L-rhamnosidase (SaRha78A), based on mutagensis informed by 3D structural data [8].
First general acid residue identification
Streptomyces avermitilis α-L-rhamnosidase (SaRha78A), based on mutagensis informed by 3D structural data [8].
First 3-D structure
Bacillus sp. GL1 α-L-rhamnosidase B (BsRhaB) [9].

References

  1. Mutter M, Beldman G, Schols HA, and Voragen AG. (1994). Rhamnogalacturonan alpha-L-rhamnopyranohydrolase. A novel enzyme specific for the terminal nonreducing rhamnosyl unit in rhamnogalacturonan regions of pectin. Plant Physiol. 1994;106(1):241-50. DOI:10.1104/pp.106.1.241 | PubMed ID:7972516 [Mutter1994]
  2. Pitson SM, Mutter M, van den Broek LA, Voragen AG, and Beldman G. (1998). Stereochemical course of hydrolysis catalysed by alpha-L-rhamnosyl and alpha-D-galacturonosyl hydrolases from Aspergillus aculeatus. Biochem Biophys Res Commun. 1998;242(3):552-9. DOI:10.1006/bbrc.1997.8009 | PubMed ID:9464254 [Pitson1998]
  3. Zverlov VV, Hertel C, Bronnenmeier K, Hroch A, Kellermann J, and Schwarz WH. (2000). The thermostable alpha-L-rhamnosidase RamA of Clostridium stercorarium: biochemical characterization and primary structure of a bacterial alpha-L-rhamnoside hydrolase, a new type of inverting glycoside hydrolase. Mol Microbiol. 2000;35(1):173-9. DOI:10.1046/j.1365-2958.2000.01691.x | PubMed ID:10632887 [Zverlov2000]
  4. Hashimoto W, Nankai H, Sato N, Kawai S, and Murata K. (1999). Characterization of alpha-L-rhamnosidase of Bacillus sp. GL1 responsible for the complete depolymerization of gellan. Arch Biochem Biophys. 1999;368(1):56-60. DOI:10.1006/abbi.1999.1279 | PubMed ID:10415111 [Hashimoto1999]
  5. Manzanares P, van den Broeck HC, de Graaff LH, and Visser J. (2001). Purification and characterization of two different alpha-L-rhamnosidases, RhaA and RhaB, from Aspergillus aculeatus. Appl Environ Microbiol. 2001;67(5):2230-4. DOI:10.1128/AEM.67.5.2230-2234.2001 | PubMed ID:11319105 [Manzanares2000]
  6. Koseki T, Mese Y, Nishibori N, Masaki K, Fujii T, Handa T, Yamane Y, Shiono Y, Murayama T, and Iefuji H. (2008). Characterization of an alpha-L-rhamnosidase from Aspergillus kawachii and its gene. Appl Microbiol Biotechnol. 2008;80(6):1007-13. DOI:10.1007/s00253-008-1599-7 | PubMed ID:18633609 [Koseki2008]
  7. Ichinose H, Fujimoto Z, and Kaneko S. (2013). Characterization of an α-L-Rhamnosidase from Streptomyces avermitilis. Biosci Biotechnol Biochem. 2013;77(1):213-6. DOI:10.1271/bbb.120735 | PubMed ID:23291751 [Ichinose2013]
  8. Fujimoto Z, Jackson A, Michikawa M, Maehara T, Momma M, Henrissat B, Gilbert HJ, and Kaneko S. (2013). The structure of a Streptomyces avermitilis α-L-rhamnosidase reveals a novel carbohydrate-binding module CBM67 within the six-domain arrangement. J Biol Chem. 2013;288(17):12376-85. DOI:10.1074/jbc.M113.460097 | PubMed ID:23486481 [Fujimoto2013]
  9. Cui Z, Maruyama Y, Mikami B, Hashimoto W, and Murata K. (2007). Crystal structure of glycoside hydrolase family 78 alpha-L-Rhamnosidase from Bacillus sp. GL1. J Mol Biol. 2007;374(2):384-98. DOI:10.1016/j.jmb.2007.09.003 | PubMed ID:17936784 [Cui2007]
  10. Bonanno JB, Almo SC, Bresnick A, Chance MR, Fiser A, Swaminathan S, Jiang J, Studier FW, Shapiro L, Lima CD, Gaasterland TM, Sali A, Bain K, Feil I, Gao X, Lorimer D, Ramos A, Sauder JM, Wasserman SR, Emtage S, D'Amico KL, and Burley SK. (2005). New York-Structural GenomiX Research Consortium (NYSGXRC): a large scale center for the protein structure initiative. J Struct Funct Genomics. 2005;6(2-3):225-32. DOI:10.1007/s10969-005-6827-0 | PubMed ID:16211523 [Bonanno2005]
  11. Cantarel BL, Coutinho PM, Rancurel C, Bernard T, Lombard V, and Henrissat B. (2009). The Carbohydrate-Active EnZymes database (CAZy): an expert resource for Glycogenomics. Nucleic Acids Res. 2009;37(Database issue):D233-8. DOI:10.1093/nar/gkn663 | PubMed ID:18838391 [Cantarel2009]
  12. Davies, G.J. and Sinnott, M.L. (2008) Sorting the diverse: the sequence-based classifications of carbohydrate-active enzymes. Biochem. J. (BJ Classic Paper, online only). DOI: 10.1042/BJ20080382

    [DaviesSinnott2008]

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