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Difference between revisions of "User:Xuanwei Mei"

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[[File:Xuanwei Mei.jpg|100px|right]]
 
[[File:Xuanwei Mei.jpg|100px|right]]
Xuanwei Mei is currently a Ph.D. student at the College of Food Science and Engineering, Ocean University of China, under the instruction of Prof. Yaoguang Chang. His research focuses on the gene-mining and characterization of [[carbohydrate-binding modules]]. So far, he discovered and characterized five CBMs:
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Xuanwei Mei is currently a Ph.D. student at the College of Food Science and Engineering, Ocean University of China, under the instruction of Prof. [[User:Yaoguang Chang|Yaoguang Chang]]. His research focuses on the gene-mining and characterization of [[carbohydrate-binding modules]]. So far, he discovered and characterized five CBMs:
  
 
*[[CBM16]]: ABP_Wf (alginate-binding CBM) <cite>Mei2020</cite>  
 
*[[CBM16]]: ABP_Wf (alginate-binding CBM) <cite>Mei2020</cite>  

Latest revision as of 08:12, 20 April 2023

Xuanwei Mei.jpg

Xuanwei Mei is currently a Ph.D. student at the College of Food Science and Engineering, Ocean University of China, under the instruction of Prof. Yaoguang Chang. His research focuses on the gene-mining and characterization of carbohydrate-binding modules. So far, he discovered and characterized five CBMs:

  • CBM16: ABP_Wf (alginate-binding CBM) [1]
  • CBM47: WfCBM47 (sulfated fucan-binding CBM) [2]
  • CBM70: SrCBM70 (hyaluronic acid-binding CBM) [3]
  • CBM92: Cgk16A-CBM92 (carrageenan-binding CBM; the first member of the CBM92 family) [4]
  • CBMnc: Fun174A-CBM (sulfated fucan-binding CBM) [5]

References

  1. Mei X, Chang Y, Shen J, Zhang Y, and Xue C. (2020). Expression and characterization of a novel alginate-binding protein: A promising tool for investigating alginate. Carbohydr Polym. 2020;246:116645. DOI:10.1016/j.carbpol.2020.116645 | PubMed ID:32747278 [Mei2020]
  2. Mei X, Chang Y, Shen J, Zhang Y, Chen G, Liu Y, and Xue C. (2022). Characterization of a sulfated fucan-specific carbohydrate-binding module: A promising tool for investigating sulfated fucans. Carbohydr Polym. 2022;277:118748. DOI:10.1016/j.carbpol.2021.118748 | PubMed ID:34893209 [Mei2022a]
  3. Mei X, Sun M, Zhang Y, Shen J, Li J, Xue C, and Chang Y. (2022). Establishment of a carbohydrate binding module-based lateral flow immunoassay method for identifying hyaluronic acid. Int J Biol Macromol. 2022;223(Pt A):1180-1185. DOI:10.1016/j.ijbiomac.2022.11.122 | PubMed ID:36395930 [Mei2022b]
  4. Mei X, Chang Y, Shen J, Zhang Y, Han J, and Xue C. (2022). Characterization of a Novel Carrageenan-Specific Carbohydrate-Binding Module: a Promising Tool for the In Situ Investigation of Carrageenan. J Agric Food Chem. 2022;70(29):9066-9072. DOI:10.1021/acs.jafc.2c03139 | PubMed ID:35830544 [Mei2022c]
  5. Mei X, Liu G, Shen J, Chen G, Zhang Y, Xue C, and Chang Y. (2023). Discovery of a sulfated fucan-specific carbohydrate-binding module: The first member of a new carbohydrate-binding module family. Int J Biol Macromol. 2023;238:124037. DOI:10.1016/j.ijbiomac.2023.124037 | PubMed ID:36924869 [Mei2023]

All Medline abstracts: PubMed